Join us for a live holiday cooking demonstration designed for head and neck cancer patients, survivors, and their caregivers. Spend time with two leading national dietitians as they share tips on preparing delicious and nutritious holiday dishes. You can choose to cook along or simply enjoy the experience! We’ll provide you with a variety of recipes to help you celebrate the upcoming holidays.

Here’s the link to the slides for this webinar: https://wordpress-1206350-4919132.cloudwaysapps.com/wp-content/uploads/2024/12/November-Webinar-Slides.pdf

Here’s the link to the recipes – https://wordpress-1206350-4919132.cloudwaysapps.com/wp-content/uploads/2024/11/holiday-webinar-24-recipes.pdf

MODERATOR:
Neerav Goyal, MD MPH FACS
Professor of Otolaryngology | Head and Neck Surgery, Department of Otolaryngology | Head and Neck Surgery Penn State Milton S. Hershey Medical Center | Hershey, PA

PANELISTS:
Janelle McLeod, RD, LDN
Registered Licensed Dietitian | Penn State Health Milton S. Hershey Medical Center

Paige Rizzuto, MPS, RDN
Culinary Dietitian | Boston Medical Center | Rewire Health

Kris Molnar
Survivor of Tonsil Cancer, Wheeling, WV